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Grilled Roast Beef Rubs3 lb Prime Rib, Rib Eye, Top Sirloin or Tenderloin Roast Swiss Onion Soup-er Rub Lemon Basil Rub Cajun Rub
Super Sauces for your Roast Swiss Onion Soup Au Jus - Combine remaining package of soup mix with 1/2 tsp (1 mL) nutmeg and 1 cup (250 mL) water and bring to boil. Simmer 5 - 10 minutes uncovered until slightly thickened. Serve with Swiss Onion Roast. Dijon Sauce - Heat fat-reduced (or regular) Honey Dijon salad dressing and serve drizzled over Lemon Basil or Cajun Roast. Beef Information Centre |
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